Showing posts with label extra virgin olive oil. Show all posts
Showing posts with label extra virgin olive oil. Show all posts

Monday, March 9, 2009

Toasted Bread with Extra Virgin Olive Oil

Ingredients:

Bread
Umbrian Extra Virgin Olive Oil
Salt
Garlic

Take some slices of bread and toast them. If you like it, once toasted, you can rub some garlic on the bread. Put the bread in a dish and pour some oil and salt on it, than turn the slice and do the same thing.



Sunday, March 8, 2009

Umbrian Typical Appetizer

To prepare a perfect Umbrian typical appetizer you need all the best Umbrian typical products:

- Extra Virgin Olive Oil
- Bread
- Truffle
- Olives
- Ham (Prosciutto)
- Capocollo
- Salami
- Pecorino Cheese

Put Olives, slices of Ham, Capocollo, Salami and Pecorino Cheese on a dish.
Cut some bread and roast it on the grill. Put the extra virgin olive oil on the bread (both parts) and salt it.
Cut some other bread and roast it on the grill. In a pan heat the grated truffle with some oil, salt it and put it on the bread.

Enjoy your meal!

Food and Wines. Typical products of Umbria.