
You can serve the cheese on a dish and the marmelade and honey on another one or
you can serve slices of cheese with the marmelade or the honey on them.
*Umbrian Caciotta cheese - Chestnut Honey
*Umbrian Parmigiano cheese - Chestnut Honey, Pumpkin Marmelade (Jam)
*Umbrian Pecorino cheese - Acacia Honey, Chestnut Honey, Dandelion Honey, Fig or Orange marmelade (Jam)
*Umbrian Ricotta cheese - Strawberry Tree Honey, Orange or Mandarin Marmelade (Jam)
To complete the dish I suggest to add pieces of Pear...
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